Even during this COVID-19 pandemic, our Purdue Dining & Culinary staff are still working hard and providing delicious food for everyone with a smile. Make sure to thank everyone that helps you when you visit a dining court, market, or cafe as they fuel you to do great things. We cannot highlight everyone that makes …
Last-Minute Planning for the Best Palentine’s Day at Purdue
Did you forget to make a plan for Valentine's Day and now you're scrambling to make a great day for your special someone? Don't worry, we have you covered! We've created a great list from morning to night on what you can do so feel free to use our ideas to impress others. We won't …
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Nine Places to Use Your Swipes & Dining Dollars Perfect for Finals Week
Finals are right around the corner so we know you're in need of some good food, snacks, and energy boosters! Purdue's campus is full of amazing places you can use your Meal Swipes, Dining Dollars, and PDQ Swipes that you may not have visited. Here are some of our favorites to find the variety we …
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Reintroducing The Sagamore Restaurant
The Sagamore Restaurant is a unique, full-service breakfast and lunch option for the Purdue community. This historic dining room located on the second floor of the Purdue Memorial Union recently introduced a new, fresh vibe. Beginning in late August 2019, faculty, staff, and students alike are invited to enjoy our new menu and a fresh, contemporary style . The new menu features a variety of fresh entrees with …
Nine Ways to Get a Quick Bite with Your Meal Swipes
We know the start of the semester can be chaotic. Figuring out how long it takes to get to classes, catching up with friends and settling into the new year can leave you scrambling without time to think about where to eat. Find out where you can use your meal swipes to fuel up and …
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Redesigning Dining
One of the best ways to optimize efficiency, improve production, and enhance positive change is to ask for help from some of the best and brightest minds at Purdue University. The annual partnership between Purdue Dining & Catering and the IE 431 class aims to do just that. IE 431 is a capstone course for …
PD&C Reels It In
Did you hear about the fight in the kitchen? A fish got battered. Recently, some exciting things have been going down in the dining courts! On Wednesday, March 7th, Purdue Dining & Catering had its annual Seafood Fest. This event is focused on providing sustainably sourced seafood options to Purdue students. This was …
Purdue Dining & Catering Celebrates Lunar New Year!
Happy New Year Boilermakers! Now you may be thinking to yourself, “Wait... it’s March. We celebrated the new year 3 months ago.” You’re correct. However, in South Asian cultures, the new year is celebrated based on the cycles of the moon. This year, the Lunar New Year happened to fall on February 16th! The Year …
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Seafood Fest Shenanigans
What did one oyster tell the other oyster? You never open up to me. What is NACUFS and what is Seafood Fest? Purdue Dining & Catering is thrilled to have one of our very own chefs participate in the regional Culinary Challenge at the 2018 NACUFS Midwest Region Conference March 25-27th at the University …
Prep for PD&C Thanksgiving!
Happy Thanksgiving Boilermakers! Thanksgiving is right around the corner and Purdue Dining & Catering wants to celebrate with you guys here at your “home away from home.” We know that many students will be returning home for this holiday to spend the next weekend with their families, so we are excited to host our annual …