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We know the start of the semester can be chaotic. Figuring out how long it takes to get to classes, catching up with friends and settling into the new year can leave you scrambling without time to think about where to eat. Find out where you can use your meal swipes to fuel up and …
Continue reading "Nine Ways to Get a Quick Bite with Your Meal Swipes"
Meet a fellow Lafayette resident, Tammie Hill! She has lived near Purdue most of her life and is the current Supervisor at Continuum Cafe. Alright first question, what did you do for New Year's? I helped babysit my grand kids! We stayed home and watched movies. What’s the next holiday you’re excited for? Defiantly Easter, …
Paige is a senior majoring in Speech-Language and Hearing Sciences with a minor in Human Development and Family Studies. She's also the Student Supervisor of Oasis Cafe in the Purdue Memorial Union! Could you tell us what do you do as a Student Supervisor for Oasis Cafe? I help oversee the employees and make sure …
Finals are right around the corner so we know you're in need of some good food, snacks, and energy boosters! Purdue's campus is full of amazing places you can use your Meal Swipes, Dining Dollars, and PDQ Swipes that you may not have visited. Here are some of our favorites to find the variety we …
Continue reading "Nine Places to Use Your Swipes & Dining Dollars Perfect for Finals Week"
Tina is from Highland, Indiana and majored in Political Science. She graduated from Purdue University in 2018 and is currently working as the Supervisor at Harrison Grill. How long have you worked at Harrison Grille? I've been here for about a year and a half. Before Harrison Grill, I worked at 3rd St. Market while …
Abby is from Lafayette, Indiana and graduated Purdue University with a degree in Hospitality and Tourism Management. She has returned to Purdue and is currently the Dining Supervisor for the All American Dining Room! It must be weird to be back at Purdue and not be a student for you! How long have you worked …
Where are you from Rudy? I'm from a Northern Mexico City called Zacatecas. Did you go to Culinary school? No, but I'm thinking of going next year in January. I got my experience training to be a chef by working in several restaurants in California. What made you interested in becoming a chef? When I …
If you're at Cosi for a meal, you might meet Sophia whose a Student Supervisor there! She's from Berne, Indiana and is a Junior at Purdue. What are you majoring in Sophia? I'm studying Public Relations and Strategic Communications. I am also pursuing a minor in Management. Sounds like you'll do well in this interview …
