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Author: baker393

I'm a senior at Purdue University, graduating with a Bachelor's degree in Religious Studies. I am also a Brand Ambassador for Purdue Dining & Catering, Making Good Things Happen.
Posted on November 17, 2017May 2, 2018

Boilers of Dining- Terrell Carter

Top 5 things to know about Terrell Carter, Server Caption at The Gathering Place: Comedian- I love to laugh Very impatient Punctual I love basketball I don’t want to grow old in Indiana   Name one thing about yourself that most people do not know. My age! I work with so many students and a …

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Posted on November 10, 2017May 2, 2018

Boilers of Dining- Blair Newton

Top 5 things to know about Blair Newton, Brand Ambassador Intern: I hope to become a famous author one day I love the beach San Francisco is my favorite city (also where I was born)  I love cheese I went to the same school my whole life besides college   What is your go-to snack? …

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Posted on November 3, 2017May 2, 2018

Boilers of Dining- Osamudiamen Ogbeifun

Top 5 things to know about Mudia, Student Cook at The Pantry: I'm from Nigeria I'm a Food- Science major (I love food!) I love to dance & sing I'm out-going I'm also very straight-forward What would be a perfect afternoon for you? At home in my bed with Netflix and chocolate covered strawberries (phone …

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Posted on October 27, 2017April 19, 2018

Boilers of Dining- Dana Mason

  Top 5 things to know about Dana Mason, Supervisor at Flatbreads at the Purdue Memorial Union: Jokester Friendly Organized Loves to golf Dedicated   Are you currently working on any projects at home? None right now, but my husband is considering redoing the kitchen!     What is something you get to do every …

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Posted on October 20, 2017May 2, 2018

Boilers of Dining- Anna Stooksbury

  Top 5 things to know about Anna Stooksbury, Brand Ambassador Intern: My name is spelled the same backwards and forwards My favorite food is oatmeal I've never been out of the country I'm part Hawaiian I love going to concerts   Where were you born? Munster, Indiana! Aka "the Region"   What is your …

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Posted on October 6, 2017May 2, 2018

Boilers of Dining- Anna Kitchen

Top 5 things to know about Anna Kitchen, Central Culinary and Strategic Sourcing Clerical Student Assistant: Diligent Leader Outdoors person Loves food Hard worker What is your favorite holiday, why? Thanksgiving! It’s about spending time with family, friends, and being thankful. Name one thing about yourself that most people do not know. I can lick …

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Posted on October 6, 2017April 19, 2018

Boilers of Dining- Jessica Scott

Top 5 things to know about Jessica Scott, Operations Manager at Harrison Grille and Pete's Za: Thoughtful Dedicated Strategic Responsible Go-getter   What’s the best vacation you’ve EVER taken? My honeymoon was spent in the Smokey Mountains. My husband and I went white water rafting and hiked the Appalachian trail.   What’s your favorite outdoor …

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Posted on September 29, 2017May 2, 2018

Boilers of Dining- Roberta Cain

Top 5 things to know about Roberta Cain, Night Supervisor at 3rd St. Market: Good sense of humor People person Volunteer at CSSAC- Organization that helps service and clerical staff at Purdue Mentor to students Multitasker   What are your hobbies? This might sound cheesy but I like to take walks especially near the water. …

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